Name: Bacon and Puff Pastry Wrapped Asparagus
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12 pieces
Cuisine: American
Ingredients: 1 packet puff pastry, defrosted; 12 spears asparagus, ends snapped; 6 slices thick-cut bacon, halved lengthwise; 1 egg, beaten (for egg wash); Black pepper, to taste; 1 tbsp spicy mustard; 1 tsp chili sauce (e.g., sriracha)

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